Pita Chips

I love snacking. It’s taken me some time to learn how to curb my snack cravings. When I go shopping and I walk down the snack aisle, I get overwhelmed at all the different options with regards to crackers and chips! 😂😩

Last weekend, I was binge watching Top Chef with my mother in law and in one of the Quickfire challenges the chef made pita chips! I LOVE pita chips! And just like that, I got up grabbed my car keys and went to the grocery store.

Only thing with this recipe...

I’m using a air fryer to cook them! 😉

Pita Chips

Ingredients:

2 Whole Wheat Pita Bread Rounds

3 tbs Grated Parmesan Cheese

1 tsp Italian Seasoning

¼ tsp Garlic Powder

Instructions:

Preheat air fryer to 350 degrees.

Cut each pita round in half horizontally, split into 2 rounds. Cut each round into 6 wedges. Spray wedges with nonstick cooking spray.

Combine parmesan, Italian seasoning and garlic powder in a small bowl. Sprinkle evenly over pita wedges.

Cook 8-10 minutes, shaking occasionally during cooking, until golden brown. Cool and enjoy!!!

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