One of my favorite flavors during the fall season is pumpkin. I mean, who doesn’t love pumpkin? If you don't, WHY? Pumpkin pie, pumpkin bread, muffins, donuts! And of course, my favorites, pumpkin lattes! The other day I was pursuing through Pinterest (you guys know I love Pinterest) looking for some fall craft ideas and came this recipe for pumpkin soup! Genius!!! I mean pumpkin soup! The flavors of pumpkin with the spices and chicken broth is so light yet comforting on chil

I may be a little obsessed with pumpkin! Ok, maybe a lot obsessed! Hahaha, I can't help it, pumpkin is so good! In keeping with the spirit of the season and my obsession, I have this great recipe for chocolate pumpkin cake! One word...DELICIOUS! You can easily use this recipe for cupcakes and with the orange colored cream cheese frosting, these would be great on your dessert table at your next Halloween or Thanksgiving gathering! Chocolate Pumpkin Cake Adapted from Country Li

I know I’ve said it before but the fall is my absolute favorite season. The changes in the colors of the leaves, the crisp chill in the air, leather jackets and boots. The fall is really wonderful! The fall is also when I am my most inspired and creative in the kitchen. We tend to eat a little more pork during the fall. I think it’s because, growing up, my mom would make Pernils (roast pork shoulder), ribs and pork chops during the season. Today, my family and I went pumpkin

It's Pumpkin 🍂Season! Pumpkin lattes, pies, soups and one of my favorites pumpkin muffins! So to celebrate my favorite season, I'm going to spend the next month honoring one of the best fall flavors.... PUMPKIN!!! Starting with this delicious recipe to one of my favorites Muffins! Yummy Low Cal Pumpkin Muffins Ingredients: 1¾ cups whole wheat flour or white wheat flour ¼ cup sugar ¼ cup brown sugar 1 tsp baking soda ½ tsp salt 2 tsp cinnamon ¼ tsp ground cloves ¼ tsp nutmeg